Vegetarians and vegans can get their fill of soul food at this restaurant's two locations. The menu is huge; appetizers include Soul Chicken Crispy ($7)–soy chicken breaded with panko breadcrumbs and served with a hickory smoke [more...]

Big on ambiance, this Hamilton Heights restaurant is not. Patrons don't come here for linen tablecloths and low lighting, but for the unbelievable fried chicken ($7.50). Crispy on the outside, moist and tender on the inside, it is [more...]

Restauranteur Danny Meyer churns out southern, soul and barbecue cuisine at his super kid-friendly restaurant. The menu is long, with plenty of options for even the pickiest of eaters. We love the nice little touches that come with [more...]

Though the waitstaff at both spots can be a little flip, the food makes up for it. All entrees come with two sides and cornbread or sweet potato biscuits. We love the Southern Fried chicken ($13.95), with macaroni and cheese and string [more...]

The food at this Brooklyn restaurant is fresh and delicious. Caribbean and Southern and Soul flavors combine to create an extensive menu with appetizer offerings like Deep Fried Catfish Strips ($8) with a curry pineapple sauce, chicken, [more...]

The view from this Riverbank State Park restaurant is phenomenal and live jazz is offered as well. The menu is a fusion of Southern, Caribbean, African, and Latin foods; the dinner menu offers options like the Cumin Crusted Pork Chop [more...]

The pint-sized food menu at this Chelsea restaurant, bar and lounge is available until 2am. Choose a brew to go with the appetizing selection, which includes includes appetizers and a handful of creative takes on the classic grilled [more...]

Though the portions at this East Village soul food restaurant can be on the small side, the waitstaff is amiable and the food delicious. Main dishes–think chicken, catfish, salmon, etc–and the sides–mac and cheese, candied yams, [more...]

The chicken at this diminutive west 14th St stop is organic, and comes tender and juicy. We love the Free Range Chicken Fingers ($4.49/3 pieces), the unleavened shallot cornbread, and the selection of sides–cole slaw, Dirty Rice, [more...]

Located directly across from photography-retail giant B&H, this diminutive soul food restaurant serves up hearty food for weary Midtown West and SoHell workers who may be growing tired of deli salad bars and cereal. Load up your [more...]

This Harlem restaurant's massive menu is chockablock with seafood, meat, and an enormous selection of desserts. Shrimp lovers may enjoy the Honey Walnut Shrimp ($17), served (malaysian style), with lightly breaded Jumbo Shrimp, a honey [more...]

Sylvia's family run joint in Harlem is famous for incredible soul food. It's a locals' gem, and beloved of Bill Clinton to boot. It used to be tiny, but is now huge, but they've kept the quality and all the food is cooked by the family. [more...]

This soulful little joint on lower 1st Ave serves up five different varieties of mouth-watering chicken including crunch fried chicken, smoked jerk BBQ chicken, and Birdie's "Burnin" hot wings, served with a side of okra dip. [more...]