Big on ambiance, this Hamilton Heights restaurant is not. Patrons don't come here for linen tablecloths and low lighting, but for the unbelievable fried chicken ($7.50). Crispy on the outside, moist and tender on the inside, it is [more...]

Restauranteur Danny Meyer churns out southern, soul and barbecue cuisine at his super kid-friendly restaurant. The menu is long, with plenty of options for even the pickiest of eaters. We love the nice little touches that come with [more...]

Though the waitstaff at both spots can be a little flip, the food makes up for it. All entrees come with two sides and cornbread or sweet potato biscuits. We love the Southern Fried chicken ($13.95), with macaroni and cheese and string [more...]

The food at this Brooklyn restaurant is fresh and delicious. Caribbean and Southern and Soul flavors combine to create an extensive menu with appetizer offerings like Deep Fried Catfish Strips ($8) with a curry pineapple sauce, chicken, [more...]

The chicken at this diminutive west 14th St stop is organic, and comes tender and juicy. We love the Free Range Chicken Fingers ($4.49/3 pieces), the unleavened shallot cornbread, and the selection of sides–cole slaw, Dirty Rice, [more...]

Located directly across from photography-retail giant B&H, this diminutive soul food restaurant serves up hearty food for weary Midtown West and SoHell workers who may be growing tired of deli salad bars and cereal. Load up your [more...]

This Harlem restaurant's massive menu is chockablock with seafood, meat, and an enormous selection of desserts. Shrimp lovers may enjoy the Honey Walnut Shrimp ($17), served (malaysian style), with lightly breaded Jumbo Shrimp, a honey [more...]

This soulful little joint on lower 1st Ave serves up five different varieties of mouth-watering chicken including crunch fried chicken, smoked jerk BBQ chicken, and Birdie's "Burnin" hot wings, served with a side of okra dip. [more...]