This Brooklyn-based ice cream shop courts long lines during the summer, when the biggest borough's residents crave cool, Italian treats. Though we're big fans of the fruit flavored ice, especially the delicious strawberry, we've seen [more...]

Lab-coat glad staff serve up twelve ever-changing flavors of delectable gelato at this Lower East Side spot. The small batches are prepared using top ingredients, so you *almost* feel like you're in Italy.

95 Orchard St between [more...]

Housed in the old Fulton Ferry Fireboat House, this DUMBO ice cream spot with a fabulous view churns out delicious cups and cones in flavors like butter pecan, peaches and cream, and of course, chocolate and vanilla. In nice weather, [more...]

This tiny LES spot serves its delicious crepes 24 hours a day–good news for the heavy drinkers who wander the narrow streets, bar and club hopping until the wee hours. If you're craving a savory crepe, we recommend the Spinach mixed [more...]

Lots of sunlight, soft instrumental music, and warm decor fill this Astoria cafe. Quiche, soups, salads, and wraps, are all on the menu and all very good, but our true love is the scrumptious crepes. Ultra fresh ingredients like ham, [more...]

Nestled between the fratty NYU bars, this little hole-in-the wall serves up delicious crepes like pepperoni, brie, and garlic, egg and cheese, and the beloved Nutella, with fruit, whipped cream, nuts, or anything else you can dream [more...]

The friendly staff here serve up absolutely delicious crepes from the restaurant's extensive menu. Savory options include ham and cheese, wild mushroom with Turkey–portobello mushroom, mushroom parmesan, goat & ricotta [more...]

The crepes at this Upper West Side cafe are absolutely decadent. The savory included smoked ham, swiss, and egg and the very French smoked salmon, ratatouille, egg, scallions, and basil crème fraîche. Sweet-tooths can dive into the [more...]

It's a good thing this delicious sweet-spot isn't any closer to us or we'd certainly be ten pounds heavier. The tiny 1st Avenue shop wisely gave out free samples the first few days they were open, luring in a number of customers, [more...]

When some of us were young undergraduates, we virtually subsisted off of these delicious crepes. Two of our favorite savory crepes are the Roman Holiday–grilled chicken breast, pesto-ricotta cheese spread and sundried tomato–and the [more...]

This LES spot offers brunch, dinner, dessert and drinks in a swank setting. We love the brunch menu's Organic Pancakes–with blue agave nectar, berries and lemon cream–and the Lamb Burger–with foie gras terrine, manchego cheese, [more...]

This Harlem restaurant's massive menu is chockablock with seafood, meat, and an enormous selection of desserts. Shrimp lovers may enjoy the Honey Walnut Shrimp ($17), served (malaysian style), with lightly breaded Jumbo Shrimp, a honey [more...]

MarieBelle's Cacao Bar

This Soho location's drinking chocolate is made from Colombian beans and served European style–blended with water, or American style–blended instead with milk. $5.50 (petit).

484 Broome St at [more...]

The hot chocolate at Bar Jamon is super thick, as is the way in Spain, and is served with churros to dunk. Delicious.

125 E 17th St, nr Irving Pl.
212 253 2773

Chikalicious is the perfect place to end up after a day out in the East Village, or after a movie or gig at night. The desserts are to die for and you can watch them being made as well.

The New York chocolate show lasts three days, involves 75 chocolate makers offering samples of their special brand of perfection. There are enlightening cooking [more...]

The most decadent place in a city filled with decadence. Their menu includes authentic New York Egg Creams (which always sounded gross to me, but to which I [more...]

Cake and sugar artist Scott Clark Woolley teaches beginners and advanced students the art of cake decorating. He's been featured all over T.V. and helped a host of [more...]

The Lemon Ice King of Corona is a Queens classic for fruit-flavored and chocolate ices. The ambience is nil (only a few years ago did they start offering napkins), but if you love the bluntness and no frills style of NYC, you'll find it [more...]

From NY Magazine - I've been to three of these places and I can't wait to go to the last.
Maggiemoo's Ice Cream and Treatery: 2nd Ave & 74th
Ciao Bello: Mott & Houston
Il Laboratorio Del Gelato: Orchard & [more...]